I first made this soup back in June since I couldn't wait any longer once I found the recipe, but the season for pumpkin and squash is right now, so I think another batch of it will be on the stove soon.
• All the yummy ingredients simmering slowly on a low flame to preserve as many of the nutrients as possible •
I've really been craving warm soups lately, and looking back at these pictures makes me want them even more. So tell me, do you have any favourite soup recipes that are especially good this time of year? I'd love to know!
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